As a Waiter / Waitress Supervisor at Oak & Ember, you will lead and oversee the Front of House team to ensure exceptional service and smooth daily operations. This role involves supervising shifts, training and mentoring staff, coordinating with internal teams (kitchen and bar), resolving guest concerns, and upholding our commitment to service excellence.

• Organize and delegate tasks effectively to ensure full shift coverage
• Lead and oversee a team of waitstaff to maintain service standards rendered and SOP compliance
• Train and mentor new and existing staff on service standards, menu knowledge, and customer engagement

• Maintain guest satisfaction and handle complaints or requests professionally
• Handle general enquiries, delivery orders and assist in resolving any service issues effectively
• Uphold the restaurant’s ser...