VIN48 is seeking a Chef Tournant to join our culinary team led by Ryan Champion .

Located in the heart of Vail Valley , VIN48 is a chef-driven scratch kitchen and award-winning wine bar focused on seasonal cuisine, live-fire cooking, and genuine hospitality. We work closely with Colorado ranches, farms, and purveyors to source many of our proteins, herbs, and produce, with menus that evolve throughout the year.

We’re a small, passionate team that values professionalism, creativity, consistency, and a strong kitchen culture.

Responsibilities

• Work closely with Chef Ryan Champion and the culinary team to improve kitchen organization, execution, and efficiency
• Lead and execute the wood-fired grill station 3–4 shifts per week
• Assist with seasonal menu development and implementation (4–6 menu changes annually)
• Maintain high standards for plating, consistency, cleanliness, and organization
• Support traini...