Bartender Position

Position: Bartender

Location: Innovation Hotel, Naples, FL

Reports to: Food & Beverage Manager, Assistant Food and Beverage Manager, Food and Beverage Supervisor

Status: Non-Exempt

The Bartender will be responsible for making alcoholic and non-alcoholic beverages by following recipes and delivering high-quality food and drinks in a clean and friendly environment. The Bartender will also be responsible for ensuring exceptional service to all guests that are consistent and continually in accordance with the service standards of Mainsail Lodging & Development.

What you have:

• High school diploma, equivalent, or higher
• Previous hospitality experience
• 2 years of bartending experience in high volume bar or restaurant
• General knowledge of cocktail crafting and mixology fundamentals
• Excellent customer service skills
• Strong communications skills, both verbal and...