1. 负责员工餐厅餐具、厨具及服务用具的清洗、消毒、分类存放与日常盘点；
2. 协助完成餐厅开餐前准备、收餐后整理及环境卫生清洁工作；
3. 按照食品安全与卫生管理规范，落实操作区域清洁消毒、垃圾清运及虫害防控等基础保障任务；
4. 配合餐厅主管完成物资领用登记、设备使用记录及异常情况及时上报。

1. 具备1年及以上餐饮服务、后勤保障或类似岗位工作经验，无学历限制；
2. 身体健康，能胜任重复性体力劳动，具备基本食品安全常识；
3. 责任心强，服从安排，具备良好的团队协作意识与基础沟通能力；
4. 无传染病病原携带者限制情形，符合国家关于接触直接入口食品人员的健康要求。
5.年龄在50岁以下。
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.
At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's, race, color, ethnicity, national origin, religion, sex, sexual orientation, gender identity or expression, age, disability, marital or fami...