**Job Identification:** 209246
**Job Category:** Culinary
**Job Schedule:** Full time
**Equal Opportunity Employer** EOE, including disability/vets

**Exceptional Hospitality Starts with You**

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a **Jr. Sous Chef** , you’re not just leading the preparation of great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Here's what you'll do during a typical day:

+ **Oversee high-quality food preparation:** Supervise and participate in preparing food items according to designated recipes and quality standards
+ **Manage orders efficiently:** Oversee guest orders to ensure friendly, timely, and accurate service
+ **Inspect and finalize plates:** Visually inspect all prepared dishes before serving to ens...