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Sous Chef

Ted's Bulletin
Location 📍 Washington, United States
Posted 📅 June 12, 2026
Work Type ⏰ Full-time

Position Overview

Ted's Bulletin is a 7-unit neighborhood eatery bringing new creativity to American classics, open daily for all-day breakfast, lunch & dinner. Ted's is looking for great leaders who are poised for growth as we have three new locations opening in DC and Virginia over the next 15 months. Ted's is part of the Catalogue Company which operates Federalist Pig, Honeymoon Chicken, Sidekick Bakery, Ensemble digital kitchen and Kramers.

The Sous Chef assists in leadership for the BOH operation and is responsible for producing best in class food in accordance with Ted's brand and standards. In addition, they will be responsible for delivering financial results to include, labor and food costs with the Executive Chef. They will ensure health and safety standards are being met, and they will train an...

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Job Details

Employment Type
Full-time
📊
Category
Supervisors of Food Preparation and Serving Workers
🏠
Work Arrangement
On-site
📍
Location
Washington, United States