Job Description:

Sous Chef – North Cornwall (Seaside Restaurant)
Up to £36,000 + Excellent Tips + Live-in Available

An exciting opportunity for an ambitious Sous Chef to join a well-established, highly regarded seaside restaurant in North Cornwall, set on one of the region’s most scenic beaches.

With a strong focus on fresh, local, seasonal produce, this busy and thriving kitchen offers the perfect environment for a chef looking to develop their career within a supportive and professional team.

As Sous Chef, you will work closely with the Head Chef to ensure smooth day-to-day kitchen operations while maintaining high standards of food quality and service.