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Sous Chef - Healthcare

Thomas Cuisine
Location 📍 Anaconda, United States
Posted 📅 June 19, 2026
Work Type ⏰ Full Time

Position Overview

REAL Food re-fined.

Sous Chef - Healthcare | Location: Anaconda, MT 59711


Compensation: $20-$30 per hour| Full-Time


Schedule: Sunday-Thursday, 9a-5:30p (unless asked to cover short staffing)

Job Summary


We are seeking a skilled and motivated Sous Chef to join our culinary team in a healthcare setting. As the Sous Chef, you will support the Executive Chef in overseeing kitchen operations, ensuring high standards of food quality, safety, and presentation. This role plays a key part in delivering nutritious, appealing meals to guests, staff, and visitors while maintaining compliance with organizational dietary guidelines.

What You'll Do

  • Help ensure client and customer service satisfaction with food production.

  • Communicate on various levels including management, client, customer, and associate levels.

  • Follow directions from the Food Service Director.
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    Job Details

    Employment Type
    Full Time
    📊
    Category
    Supervisors of Food Preparation and Serving Workers
    🏠
    Work Arrangement
    On-site
    📍
    Location
    Anaconda, United States