Overview Bristol Seafood Grill Creve Coeur, MO Sous Chef Bristol Seafood Grill offers Sous Chefs the opportunity to grow and lead within a polished, seafood‑driven kitchen. Known for serving the city’s freshest seafood—sourced daily from the most reputable purveyors—and delivering impeccable service in a classic yet upscale atmosphere, we’re seeking culinary leaders who value consistency, mentorship, and precise execution—while continuing to build their careers with a brand committed to quality and craftsmanship. Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid time off Monthly discretionary bonus potential Responsibilities Ensures excellence in guest satisfaction through commitment to a Do Whatever It Takes Attit...