Chef de Partie - Argyll & Bute, Scotland

Alexander Steele Recruitment is partnering with a premium Scottish food and hospitality business to recruit a talented Chef de Partie for a high-quality kitchen operation based in Moray.

This is an excellent opportunity for an ambitious chef looking to develop their career within a professional and fast-paced environment focused on quality produce and exceptional customer experience.

The Role

The Chef de Partie will take responsibility for managing a designated kitchen section, ensuring high standards of food preparation, presentation, hygiene, and operational efficiency. The successful candidate will work closely with senior chefs while supporting and mentoring junior team members.

Key Responsibilities

* Manage a designated section of the kitchen and maintain high food quality standards.

* Prepare, cook, and present dishes in line with company specifications.

* Support the Head C...