Become a key player at Pasta e Basta as a Sous Chef, leading a talented kitchen team at Timeout Market in Oakridge Park. Elevate the pasta dining experience with your culinary passion and commitment to quality.
Pasta e Basta, inspired by Ask for Luigi, is seeking a Sous Chef with at least two years of high-volume kitchen experience. You will excel in station ownership, service flow, and mentoring junior cooks. Join a positive environment that fosters growth and upholds culinary standards in this quick-service pasta setting.
Key Responsibilities:
• Lead kitchen operations and manage station ownership
• Train and support junior team members effectively
• Ensure a high-quality service flow during peak hours
• Work efficiently while maintaining clean standards
• Collaborate with the team to enhance menu presentation
Requirements:
• 2+ years as a Sous Chef or similar role
• Passion for culinary arts and team leadership
• Strong organizational and detail-orie...