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Sous Chef – All Day Dining (Asian Specialty)

Grand Hyatt Abu Dhabi Hotel & Residences

Entry Level Manager

Full-time

Worldwide

Oversee the culinary operations of the all-day dining restaurant, specializing in authentic and contemporary Asian cuisine. Deliver exceptional dining experiences, ensuring consistency, creativity, and quality in every dish while upholding Hyatt’s standards of excellence.

• Supervise daily kitchen operations for the all-day dining outlet with a focus on Asian cuisine.
• Plan and execute diverse menus featuring a range of Asian specialties (e.g., Southeast Asian, Chinese, Japanese, or fusion concepts) with authenticity and innovation.
• Ensure strict compliance with food safety, hygiene, and sustainab...