Skills & Experience
Sommelier qualification, such as Cape Wine Diploma or similar.
Basic international wine course, WSET level 3.
Previous experience in hospitality /guest interactions and service.
Good computer literacy MS Office, MS Project is advantageous.
Excellent Email etiquette.
Strong attention to detail.
Excellent communication skills, particularly in building and maintaining sound working relationships.
Salesmanship, leadership, and management skills.
Passion for wine and sound knowledge of wine.
Stamina, Resilience and physically able to transfer wine or work long hours where needed.
Organised and excellent admin skills.
Team player - developmental approach to staff.
Neat, professional, and approachable presentation.
Valid Drivers License.
South African nationality or valid work visa.