We are seeking an experienced manager to oversee all aspects of our daily club life at our prestigious private members club. The ideal candidate will have a passion for culinary excellence, exceptional leadership skills, and a proven track record in elevating member experiences.
 

Key Responsibilities:

Operations Management

+ Oversee daily operations of all food and beverage outlets within the club

+ Ensure high standards of food quality, service, and hygiene are consistently maintained

+ Develop and implement strategies to enhance member satisfaction and increase revenue

 
Event Management

+ Curate and execute a diverse range of food and beverage events, from intimate gatherings to large-scale functions

+ Collaborate with the events team to create unique, memorable experiences for members and their guests

+ Oversee menu planning, staffing, and execution of all F&B-related events