A leading cruise line is seeking a Baker to deliver high-quality bakery operations on board. The role involves preparing baked goods, maintaining standards of quality and safety, and assisting in the training of new personnel. Candidates should have a valid STCW95 certification and at least 4 years of relevant experience in a high-end establishment, with knowledge of public health practices. This position is integral to creating guest satisfaction and upholding company standards at sea.
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