Position Overview
Summary: Manages a shift of an Arby’s restaurant toward the attainment of agreed upon company goals and profits, while working within the framework of the company’s philosophy, purpose, policies and objectives by performing the following duties.
Duties and Responsibilities include the following. Other duties may be assigned.
Enhances the overall guest experience by providing outstanding product/service to increase sales and profit.*Assists in providing team members with the appropriate training.*Executes systems daily to ensure a clean and organized restaurant while delivering quality food, fast and friendly service.*Utilizes all management tools to keep neat, accurate, and current records.*Maintains high standards of service throughout the operational day through leading by example.*Supervises and motivates team members to perform to their highest possible level of ability.*Communicates openly and hone...