Flexible Work, Better Balance
High-Volume • Southern Hospitality • Chef-Driven Concept
Buttermilk & Bourbon, Chef Jason Santos’ celebrated New Orleans-inspired restaurant, is hiring experienced, guest-focused Servers who can deliver warm hospitality while keeping pace in a busy, high-energy environment for our Watertown location.
If you take pride in your craft, own your section, and thrive when the restaurant is buzzing, you’ll fit right in.
What You’ll Do