**Description:**

The Seasonal Assistant Pastry Chef supports the pastry operation by assisting with the preparation, production, and presentation of high-quality pastries, desserts, breads, and specialty items. This role works closely with the Pastry Chef and culinary leadership team to maintain exceptional standards, ensure consistency, and provide support during periods of increased business demand.

The ideal candidate has a strong pastry background, attention to detail, creativity, and the ability to thrive in a fast-paced, high-volume culinary environment.

**Responsibilities:**

+ Assist in the daily production and preparation of pastries, desserts, breads, and other bakery items.
+ Support the Pastry Chef in executing menus, recipes, and presentation standards.
+ Help oversee pastry team members and provide guidance, training, and support as needed.
+ Ensure all products meet quality, consistency, and presentation expectations.
+ Assi...