**Description:**

Hyatt Regency Lake Tahoe is seeking a **Seasonal Food & Beverage Supervisor** to support our Restaurant operations during the summer season. This role helps oversee daily poolside service and leads the team during assigned shifts to ensure smooth operations and excellent guest experiences.

The supervisor plays a key role in maintaining service standards, supporting team members, and ensuring efficient service in a high-volume outdoor environment.

**Position Details**

+ Seasonal role: **May – September**
+ Full availability required during peak summer season (including weekends and holidays)

**Key Responsibilities**

**Guest Service & Operations**

+ Support daily food and beverage operations.
+ Ensure prompt and attentive service in line with Hyatt standards.
+ Monitor service flow and assist during peak periods.
+ Address guest concerns and escalate when needed.
+ Maintain cleanliness and safe...