Flexible Work, Better Balance
RESTAURANT MANAGER | LUXURY DINING & WINE ESTATE | FRANSCHHOEK
A restaurant in Franschhoek is more than a destination — it is a reflection of terroir, season, and story.
We are seeking a Restaurant Manager to lead a refined dining environment where every detail reflects craftsmanship, provenance, and quiet luxury. This is a hands-on leadership role, guiding both team and guest experience with presence, confidence, and consistency.
What You’ll Be Responsible For