POSITION TITLE: Restaurant Manager

REPORTS TO: General Manager

POSITION STATUS: Exempt

POSITION REQUIREMENTS: 50 – 55 hrs per week / Nights, Weekends, & Holidays (Required)

POSITION SUMMARY:

This position with General Manager’s guidance is responsible to support all elements of day-to-day operations; including increasing sales, meeting profit objectives, execution of the new program, and ensuring guest satisfaction. Other duties may be assigned.

ESSENTIAL DUTIES AND RESPONSIBILITIES: