RESTAURANT MANAGER

Soul & Smoke is building our flagship restaurant in Evanston, to open in a few weeks. We are looking for someone kind, capable and reliable to help lead our team. You must be self-motivated, detail-oriented, and energetic with strong time management and communication skills.

Our success depends upon the team effort and dedication of our staff, we are selective in choosing new crew members. We look to our team to contribute to the success of the company and take pride in the quality of our food and service.

ESSENTIAL FUNCTIONS:

Responsible for coordinating and supervising all aspects of service and front-of-the-house operations, from conception to execution, while creating a memorable and seamless client experience. Functions include, but are not limited to:

Training/Coaching:

• Participate in FOH and Bar hiring decisions. Help HR craft and implement policies an...