$68,000 -$75,000

Outback Steakhouse, the home of juicy steaks, spirited drinks, and Aussie hospitality.

If you are looking for a great place to work, have fun, and make money mate, click here to apply.

With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. These include company standards, customer experience, professional leadership, and direction for employees. All new managers will go through an extensive Manager in Training (MIT) program. Combining this with your previous experience, we will set you up for success to become a top-notch leader within the Outback family!

BENEFITS:


+ Comprehensive health insurance. Individual as well as Family plans (Medical, Dental, Vision).

+ 2 Weeks paid vacation accrual.

+ 401k Retirement plan.

+ Group Life and AD&D Insurance, Short Term and Long-Term Disability.

+ Accrued Paid Sick Leave.