⏰ Full-Time

Restaurant Manager at Marriott International

🏢

Confidential

                    Location
                    📍 Ghana, Ghana
                

                    Posted
                    📅 June 15, 2026
                

                    Work Type
                    ⏰ Full-Time
                

Position Overview

Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility. Determines training needed to accomplish goals, then implements plan.
CANDIDATE PROFILE
Education And Experience
High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
OR
2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.
CORE WORK ACTIVITIES
Managing Day-to-Day Operations
S...
                

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Job Details

⏰

Employment Type

Full-Time

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