Position Overview
Job Details
- Location: Salmon Arm, BC V1E 3K1
- Salary: $28.00 hourly / 30 to 35 hours per week
- Terms of employment: Permanent employment, Full time
- Starts as soon as possible
- Source: Job Bank #
Qualifications
- Education: College/CEGEP
- Experience: 1 year to less than 2 years
Responsibilities
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
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