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R&D Technologist Intern

The Kraft Heinz Company
Location 📍 Nijmegen, Netherlands
Posted 📅 May 28, 2026
Work Type ⏰ Full time

Position Overview

Description

Start date: August/September 2026

Duration: 6 months

Platform/Project: EU Table Sauces

Location: Nijmegen

As part of the European Table Sauces R&D Team, you’ll be working closely with multiple functions on the delivery and implementation of projects for the European Market, which will give you a real feel for the company and the business. You will be working with great autonomy and will interact with various colleagues from formulation, product development, process, nutrition, sensory, regulatory, and microbiology. We are looking forward to your support in our portfolio, increasing the company’s knowledge, optimizing current products, and process design to be future proof and sustainable.

Basic Requirements for all:

You should have strong communication skills and fluency in English, both written and verbal (Dutch is not a requirement but other languages are a plus)

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Job Details

Employment Type
Full time
📊
Category
Life Scientists
🏠
Work Arrangement
On-site
📍
Location
Nijmegen, Netherlands