Benefits:

• Bonus based on performance


• Flexible schedule


• Wellness resources

Seeking a raw, cultured, living foods and beverages chef to work in a vibrant and quaint historic community in the heart of downtown.  Germinating, sprouting, fermenting and a true desire to prepare and create exceptional whole foods and beverage cuisine is a must.  Internship program with living space may also be available with a long term commitment to open a food/beverage/catering and wellness program.