Job Description

• To supervise and manage quality assurance and control processes and quality and food.
• The safety management system of goods.
• Liaise with other departments in ensuring that products adhere to quality and food safety standards.
• Ensure all inspection, documentation, measuring, and testing equipment are correctly controlled, calibrated, and maintained.
• Conduct internal Quality and Food Safety Management System Audit reports.
• The follow-up to ensure system c...