Job Highlights Immediate Hiring Free staff meals In-house gym facility Short walking distance from Tuas Link MRT Working Hours 44 hours, 5 Days per week Job duties and responsibilities: Monitor and inspect production areas according to ISO 22000 and customer requirements, feedback to relevant departments on any rectification required. Maintain and update documentations, records for ISO 22000 and act as a Food Safety Team Member. Perform outgoing goods inspection. Conduct physical, microbiological analysis for finished food products and environmental monitoring of facility and personnel. Work with R&D chef for shelf-life testing and conduct trend analysis when required. Coordinate with third-party laboratory on sample submission where required. Highlight any abnormalities detected during analysis, review and investigate as required. Prepare Certificate of Analysis where required. Upkeep of laboratory consumables and cleanliness. Responsible for verification of cleaning chemical concentr...