We are Franchisees of SUBWAY, operating multiple locations in Singapore, committed to delivering quality food and exceptional guest service in a safe and clean environment.

The Management Trainee leads daily restaurant operations, ensuring compliance with food safety and cleanliness standards, managing staff recruitment and training, controlling inventory and finances, and driving local marketing initiatives to enhance business performance.

• Changi General Hospital Simei
• Punggol Oasis
• Northpoint

• Lead daily restaurant operations to ensure compliance with food safety, product preparation, and cleanliness standards
• Direct and supervise staff to maintain restaurant safety and security protocols
• Recruit new staff and coordinate comprehensive training programs to enhance team performance
• Manage inventory control by establishin...