PRODUCTION MANAGER (CHEESE) - QUEENSTOWN, EASTERN CAPE

Role Focus – Production Manager (Cheese):

The ideal candidate must have strong technical and operational knowledge in processed cheese, cheese manufacturing and butter production as they will be responsible for overseeing these departments. Leadership capability, problem-solving skills and experience managing production teams are also critical

Education, experience and competencies required:

• Grade 12 / Matric / Equivalent.


• Degree/Diploma in Food Technology, Dairy Science, Production Management, or related field


• Minimum 7–10 years’ experience in cheese production (hard, processed or mozzarella), with at least 5 years at a management level


• Strong working knowledge of FSSC 22000 and high-care manufacturing environments


• Proven track record in managing pr...