• Oversee daily production operations and ensure smooth workflow on the production line
• Translate production plans into effective daily execution
• Monitor efficiency, yield, downtime, and waste across production processes
• Ensure proper coordination between production, QA, maintenance, and warehouse teams
• Identify bottlenecks and implement practical process improvements
• Ensure adherence to GMP, hygiene, and food safety standards
• Support continuous improvement initiatives to optimize productivity
• Track and report production KPIs using Google Sheets / Excel
• Ensure production output meets required quality and specification standards
• Maintain operational discipline and consistency across shifts

Requirements

• Bachelor’s degree in Engineering, Agricultural Sciences, or Science (Food Science / Chemistry or related fields)
• 1–3 years of experience in F&B production (Bak...