**Job Overview:**

Join a creative team of scientists and engineers advancing beverage innovation. As a Product Development Scientist on the Coffee R&D team, you will lead liquid coffee beverages extraction science and product development—expanding extraction capabilities through a data-driven, experimental approach. This role is based in Burlington, MA and includes mostly domestic travel, and potentially international travel.

You will serve as the subject matter expert for bench and pilot extraction processes, partnering with internal and external teams to develop robust liquid coffee beverages aligned to current and future innovation priorities.

**Responsibilities**

+ Develop coffee extraction methodologies for liquid coffee beverages at lab, pilot, and commercial scale; maintain and expand extraction capabilities.
+ Design and execute benchtop and pilot experiments to evaluate extraction parameters (e.g., TDS, yield, flow rate, temperature/press...