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Pastry Cook III

Marriott International Inc
Location 📍 park city, United-States
Posted 📅 June 19, 2026
Work Type ⏰ Full-time

Position Overview

Additional Information Job Number Job Category Food and Beverage & Culinary Location 2300 Deer Valley Dr E, Park City, Utah, United States, 84060VIEW ON MAP Schedule Part Time Located Remotely? N Position Type Non-Management

POSITION SUMMARY

Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures. Monitor the quality of food prepared and portions served throughout shift.

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Job Details

Employment Type
Full-time
📊
Category
Other-General
🏠
Work Arrangement
On-site
📍
Location
park city, United-States