Pastry Commis Chef

We’re on the lookout for a passionate Pastry Commis Chef to join our talented kitchen team at Goodwood House.

This is a fantastic opportunity to begin or grow your culinary career in a truly unique setting, working across a variety of exceptional events - from elegant banquets to vibrant celebrations. Our menus are led by the seasons and showcase the very best of Goodwood Home Farm produce, brought to life with creativity and precision.

You’ll also gain exposure to our pastry offering, supporting the creation of desserts and sweet elements under the guidance of our senior chefs – ideal for someone interested in developing their pastry skills alongside a strong all-round culinary foundation.

You’ll be part of a collaborative team of chefs working across the Estate, united by our ambition to be famous for food. With plenty of training and development opportunities, this is the perfect role for someone eager to learn, build...