Pastry Chef | Luxury Private Game Reserve | Sabi Sands

Kendrick Recruitment is currently seeking a talented and creative Pastry Chef for a luxury private game reserve located in the Sabi Sands. This is an exciting opportunity for a passionate pastry professional who takes pride in delivering exceptional desserts and baked goods within a high‑end, remote hospitality environment.

Salary: Negotiable (Dependent on Experience)

Accommodation: Live-in position

Key Responsibilities

• Prepare and present a variety of high-quality desserts, pastries, and baked goods
• Design and develop innovative dessert menus in line with the lodge’s standards
• Ensure consistency in quality, taste, and presentation
• Maintain high standards of hygiene, cleanliness, and food safety
• Manage stock control, ordering, and minimise waste
• Work closely with the Head Chef to ensure a seamless kitchen operation