PASTRY CHEF DE PARTIE

Salary: R17 000 per month

We are seeking a talented and passionate Pastry Chef de Partie to join a luxury hospitality team. The successful candidate will be responsible for producing exceptional pastry creations while maintaining the highest standards of quality, hygiene, and presentation.

Key Responsibilities:

• Maintain health, hygiene, and food safety standards.


• Control quality, quantity, and cost of all pastry items.


• Manage stock levels and communicate ingredient requirements to the Sous Chef.


• Ensure correct storage and handling of food in line with HACCP standards.


• Prepare fresh mise-en-place daily and ensure timely service.


• Maintain excellent presentation and portion control standards.


• Assist in optimizing kitchen efficiency while maintaining quality.


• Promote teamwork and a p...