As a Pastry Chef de Partie at The Cadogan you will join our fantastic Pastry team who look after each other, our amazing property and our guests. 

If you are looking to develop your skills and be part of the future of luxury, this is your moment. 

Primary Responsibilities Include  

• Maintain high hygiene and safety standards in the kitchen.  

• Supervise junior chefs, effectively taking charge of certain sections in the kitchen.  

• Closely working with the team to prepare and design an enticing menu. 

• Ensure all tools and workspaces are clean, tidy and functional. 

About Us 

Enchanting guests since 1887, The Cadogan A Belmond Hotel is located at the crossroads of London's d...