Position Overview
Job Role - Prepare meals for children and staff.
- Maintain high food hygiene standards in the kitchen and food service in the kindergarten.
- Provide excellent food service as part of a quality preschool programme
Job requirements - Relevant work experience a must
- Responsible and caring team player
- Passed medical exam with immunization against Hepatitis B and typhoid, and certified in Food Handling
Duties - Prepare nutritious, home‑cooked meals for pupils and staff.
- Proper storage of food materials (e.g. meats, fresh fruits and vegetables)
- Maintain cleanliness and hygiene of the kitchen
- Clear and wash up used crockery and utensils after meals (including kitchen)
- Any other duties as may be assigned from time to time
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