NYU Tulsa is seeking a local, part-time instructor to teach “Food, Culture, and Globalization” for Summer term, May 19 - July 16 2025. The course is a 2-credit offering sponsored by NYU’s Steinhardt School of Culture, Education, and Human Development. The course is taught in English, and there is a 6 1/2 week condensed summer schedule. The instructor will design the course, prepare for all classes, teach, grade student work, and hold at least one office hour per week. Candidates should be able to demonstrate their teaching experience. We are especially interested in qualified candidates who can contribute to the diversity of intellectual life at the NYU Tulsa campus.

Course Description

Food, Culture, and Globalization utilizes an interdisciplinary and transdisciplinary approach to explore Tulsa's vibrant cultural landscape and the city's current transformation in food systems. The course investigates how produce, people, and animals have interacted to sustain life in ci...