**Description**:
**Additional Requirements**:
O Taifeiro é responsável perante o Cozinheiro por:
- Lavar a louça, observando as normas sanitárias e de higiene
- Auxiliar na preparação de alimentos e refeições, quando necessário
- Limpar os refeitórios (mess rooms) e copas (pantries), observando as normas de saúde e higiene
- Manter as cabines dos Oficiais limpas, higienizadas e organizadas
- Adotar práticas seguras de trabalho
- Executar quaisquer outras atividades de limpeza conforme instruído pelo Cozinheiro.
**- About V.Group**:
V.Group provides a full range of ship management and marine support services to ship owners and operators around the globe, as well as the ability to blend those services together in unique combinations to meet specific customer needs. Guided by our values, we aim to deliver excellence in every area in which we operate, with safety being our number one priority.
To help us achieve that, our group of companies and brands work ...