The successful candidate will be part of a small, dedicated team to formulate and review policies and legislation governing food trade and product regulation as part of implementation of the Food Safety and Security Act (FSSA), the Singapore Food Agency’s new legislation. Working closely with colleagues across divisions in the SFA and other relevant ministries and agencies, the officer will contribute to the full policy‑to‑legislation pipeline—from analysis and position development through to drafting of legal text—across areas including import control, specific food product regulation, and sanitary and phytosanitary matters.

• Formulate and review policies for the import control of food, food‑producing animals, and animal feed using a science‑based risk‑management approach and benchmarking against international standards and regulatory frameworks.
• Formulate and review policies on accreditation, inspection...