Job Description:

The Maintenance Person assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintains restaurant equipment. As a member of the Maintenance Team, your restaurant will support you with the tools and training needed to succeed.


The Maintenance Person’s responsibilities may include, but are not limited to:

•Filtering oil fryers daily

•Maintaining outside grounds

•Clean equipment, inside and outside windows, stock rooms and restrooms

•Unload delivery truck 2 times a week

•Take out and empty trash compactor

•Change light bulbs

•Clean and maintain walk-in freezers and refrigerators


Additional Info:

Along with competitive pay, a Maintenance Person at BAM Management LLC, dba McDonald's is eligible for benefits including:

•Paid time off

•Free meals while working

•Education through Archway...