Opal , a Coastal American Restaurant from the team at   Nina May , is looking for a Line Cook! Opal is a welcoming neighborhood restaurant emphasizing seasonality and sustainability through vegetable-forward dishes and a focused selection of fish and meat sourced from the American coastline. Candidates applying and being considered for this position should be restaurant professionals with a passion for F&B and who have a willingness to learn.
Opal is apart of a growing restaurant group and has lots of growth potential for indivisuals that are hard working and apply themselves to the concept. Work with Executive Chef Colin McClimans who has been working in DC hospitality for over 15 years.

We are looking for passionate and creative minded people to join our team. Just bring a great attitude and become part of a great team! 

We offer competitive wages, career progression and professional development!  

We are ...