**Why us?**
Hotel Vandivort is a premier employer in Springfield, we are looking to add driven hospitality professionals to our team. Join us at the only AAA 4-Diamond property in the city!
**Job Overview**
To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels.
**Responsibilities**
+ Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner.
+ Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods.
+ Monitor the equipment maintenance and kitchen clean as you go policy to ensure strict adherence.
+ Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers.
+ Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs.
+ Date all food cont...