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⏰ full time

Line Cook

Brechtel Hospitality
Location 📍 Metairie, United States
Posted 📅 June 19, 2026
Work Type ⏰ full time

Position Overview

Requirements/Responsibilities

  • Ability to lift 50 lbs
  • Ability to stand for 10+ hours
  • Ability to tolerate high temperature and moisture for extended periods of time
  • Ability to work at a fast pace for 10+ hours
  • Ability to adhere to uniform guidelines
  • Understanding of food safety guidelines
  • Have reliable form of transportation
  • Perform other related duties assigned by management

 

Must possess the following qualities:

  • Winning personality
  • Consistent positive attitude
  • Team work mentality
  • Fluent in English

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Job Details

Employment Type
full time
📊
Category
Cooks and Food Preparation Workers
🏠
Work Arrangement
On-site
📍
Location
Metairie, United States