A premier resort in Metro Manila, Philippines is seeking a Culinary Assistant to assist Cooks in meal preparation and supervise kitchen operations. The ideal candidate will have at least a culinary certificate and a minimum of 3 years' experience in a 5-star hotel or fine dining. Responsibilities include ensuring food quality, maintaining equipment, and training kitchen staff. Experience in Korean cuisine is preferred. This role offers the opportunity to work in a dynamic environment with a focus on high standards.
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