About SHIA:

SHIA is a nonprofit fine dining restaurant dedicated to reimagining sustainability in hospitality. From eliminating single-use plastics to crafting candles from kitchen byproducts, every element of our work is intentional. We are a small, collaborative team committed to precision, creativity, and care—for our guests, for our craft, and for each other.

Role Overview:

We’re seeking a thoughtful and reliable team member to support both the back and front of house. This hybrid position touches all aspects of service, from dishwashing and kitchen prep and sustainability projects. It’s ideal for someone who values behind-the-scenes excellence and is energized to work early mornings.

Key Responsibilities:

• Wash and sanitize dishes, utensils, and cookware with care and consistency
• Clean Fryer, Hoods, and Oven on weekly cleaning schedule
• Assist with BOH...