Position Overview

A temp position has become available for a kitchen porter who has worked in contract catering.

Responsibilities

• Ensuring the kitchen runs smoothly, adhering to high standards of hygiene and safety.
• Managing dishwashing.
• Assisting with basic food preparation.
• Receiving and storing deliveries.
• Executing deep cleans of the kitchen, dining, and storage areas.

Working Hours

11am - 3pm.

Requirements

• Must have black trousers.
• Must have a black plain top.
• Must have black safety shoes.

IND/LS