Kitchen Operations Manager (Newburgh Corps)

Job Locations US-NY-Newburgh



Job ID

2025-13830


Category

Food Services


Compensation

Salary is $19.00/HR


Type

Regular Full-Time



Overview


The Kitchen Operations Manager oversees the food service program, collaborating with Corps Officers to plan menus and prepare nutritious meals for Soup Kitchen clients. They ensure the kitchen and dining areas are clean and sanitized, manage food and supplies inventory, and maintain all kitchen equipment. Additionally, they coordinate with volunteers to meet sanitation and safety standards, handle food donations, and perform various tasks as directed by the Commanding Officers


Responsibilities


+ Operate the food service program under the direction of the Corps Commanding Officers.

+ Collaborate with Corps Officer...